$16.00
Punks in the barrel – Barrel aged NZ IPA with Brettanomyces – 8%
We kept a single batch of our best selling IPA, and threw it in to some very naughty barrels containing Brettanomyces Bruxellensis. Conditioned in a mix of ex Pinot Noir barrels for 14 months. This is New Zealand terroir at its naughtiest.
(500ml)
Out of stock
Monday: Closed
Tuesday: Closed
Wednesday: 2pm - late
Thursday: 2pm - late
Friday: 2pm - late
Saturday: 12pm - late
Sunday: 12pm - late
4 Gordon Road, Wanaka, NZ
P: 021 BREWING • office@groundup.co.nz
Off Licence
Holder's name: Ground Up Brewing Ltd
Licence number: 68/OFF/1561/2020
Date of expiration: 18th Dec 2021
Ground Up Brewing promotes the responsible consumption of alcohol.
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